I am busy this week collecting art materials and taking pictures for projects. I also have been exploring fall /early winter crops that will work after our fall frost and tolerate a bit of snow. I found this wine colored cabbage, an heirloom from France known as Tete Noire.It is known for a medium compact sized head, and it does handle the cold pretty well.
I have a lot of flats for fall planting, and this French Heirloom is doing better than most of the cole crops when it comes to having their leaves marked up from bugs. This is a problem with succession planting in late summer/ early fall. I have decided to let these vegetable starts develop a bit more in their paper pots. They are about 4 weeks old at this point. You want to plant them around 4-6 weeks for your fall/early winter eating. Tete Noire takes 90 days to develop. I need to explore some cabbage recipes for our Thanksgiving dinner!
This was a wonderful cabbage I grew 2010 from my starts!


































